Dinner

Spring Quinoa Pilaf

June 17, 2010

Great responses to my dynamic wardrobe post, guys. I loved hearing your input, and I’m so glad that some of you were inspired to donate an ill-fitting garment or two! I’m admit that when I shared my recipe for sprouted wheatberry salad last week, I wasn’t sure how much interest it would get. Sprouting isn’t [...]

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Sprouted Wheatberry Salad

June 11, 2010

Friday! Friday! Friday! Thank you so much for the thoughtful responses to my conscious shopping post. What I’m hearing is that most of us aren’t carrying our conscientious food habits into our habits as consumers of clothing, shoes, and accessories. But it’s never too late to start! Each month, I get countless emails about sprouting. What [...]

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What’s in a Name?

May 29, 2010

Happy weekend! Those were some absolutely stellar responses to my post on reconciling veganism with intuitive eating! For those of you who commented early on, go back and check out some of the conversations that emerged in the comments section: really rad stuff. Yesterday, my sweet friend Angela tweeted me to ask how my name [...]

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Raw, Vegan Spin on Beet and Goat Cheese Salad

May 17, 2010

Hola! GREAT response to my chia seed giveaway! Keep them coming. For those of you who didn’t check in yesterday, I’m giving away a giant bag of chia seeds. Come and get’ em! Yesterday’s sun and cheery disposition persisted well into today, which was busy, but touched by beautiful weather. Yay! Double yay for the [...]

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His, Hers, and Theirs: Preparing Inclusive Dinners

May 13, 2010

Happy almost Friday! Couldn’t be gladder that the weekend looms. Has anyone tried my Asian dressing yet? I’m here today with a reader question, which comes from my pal Emily. She wrote: Hi Gena! I wonder whether you might write a post on how to eat raw (or vegan) when your partner does not? For [...]

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Indian-Spiced Wrap

May 7, 2010

Happy Friday! Wow! What an incredible response to my post on building nutrient-dense salads. I’m so, so glad it was helpful. I often fret when clients (or friends) skimp on dressing, toppings, and sources of good nutrition when they make salads, so let’s all vow to load up on energy and volume when we make [...]

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How to Build a Meal Sized Salad

May 5, 2010

I don’t think it’s any great secret at this point that I love salad. Salads are the foundational food in my diet, the meal I eat more than any other. I’ve shared countless favorite recipes with you here at CR, which fall into numerous categories. There are the kale salads, ranging from my basic massaged [...]

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