Comments on: Introducing the Blended Salad http://www.choosingraw.com/introducing-the-blended-salad/ A Celebration of Vegan and Raw Food Wed, 08 Feb 2012 17:20:57 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: 10 Healthy Mommy Snacks « Sweet Chaos http://www.choosingraw.com/introducing-the-blended-salad/comment-page-1/#comment-62341 10 Healthy Mommy Snacks « Sweet Chaos Tue, 30 Aug 2011 17:31:01 +0000 http://www.choosingraw.com/?p=857#comment-62341 [...] few more raw&vegan options Like this:LikeBe the first to like this [...] [...] few more raw&vegan options Like this:LikeBe the first to like this [...]

]]> By: Kathie http://www.choosingraw.com/introducing-the-blended-salad/comment-page-1/#comment-55014 Kathie Mon, 21 Mar 2011 01:23:44 +0000 http://www.choosingraw.com/?p=857#comment-55014 Why add the oil to the blended salads? Why add the oil to the blended salads?

]]> By: Julie Peláez http://www.choosingraw.com/introducing-the-blended-salad/comment-page-1/#comment-50859 Julie Peláez Thu, 16 Dec 2010 02:03:25 +0000 http://www.choosingraw.com/?p=857#comment-50859 Seriously my prayers have been answered. The snow is on its way here in Boulder, CO so I am super grateful to have found some raw soups to try out. Yeah! I think I will "survive" winter raw after all. Many many thanks and lovely job! Seriously my prayers have been answered. The snow is on its way here in Boulder, CO so I am super grateful to have found some raw soups to try out. Yeah! I think I will “survive” winter raw after all. Many many thanks and lovely job!

]]> By: Holla for a Raw Breakfast Winter Survival Guide « rawhookedup http://www.choosingraw.com/introducing-the-blended-salad/comment-page-1/#comment-50090 Holla for a Raw Breakfast Winter Survival Guide « rawhookedup Sat, 20 Nov 2010 20:39:24 +0000 http://www.choosingraw.com/?p=857#comment-50090 [...] A blended salad (creamy zucchini is my [...] [...] A blended salad (creamy zucchini is my [...]

]]> By: Soups for Sickies | Made By Jill http://www.choosingraw.com/introducing-the-blended-salad/comment-page-1/#comment-47192 Soups for Sickies | Made By Jill Mon, 06 Sep 2010 16:44:40 +0000 http://www.choosingraw.com/?p=857#comment-47192 [...] decided on her Creamy Zucchini Soup.  I added the ingredients into my blender (pausing only to roughly chop the zucchini), turned it [...] [...] decided on her Creamy Zucchini Soup.  I added the ingredients into my blender (pausing only to roughly chop the zucchini), turned it [...]

]]> By: Con http://www.choosingraw.com/introducing-the-blended-salad/comment-page-1/#comment-45149 Con Tue, 13 Jul 2010 22:45:49 +0000 http://www.choosingraw.com/?p=857#comment-45149 The great thing about blended salads/cold soups is you can add ANYTHING!!! Whenever my crisper is getting low, I grab whatever bits I have left and throw them in the blender with a little ice. Today I threw in a tomato, stalk of celery, 1/2 cucumber, 1 beet, and a little sea salt and olive oil with a little ice. It was great!! The drink with a handful of almonds made a really filling and fulfilling lunch. The great thing about blended salads/cold soups is you can add ANYTHING!!! Whenever my crisper is getting low, I grab whatever bits I have left and throw them in the blender with a little ice. Today I threw in a tomato, stalk of celery, 1/2 cucumber, 1 beet, and a little sea salt and olive oil with a little ice. It was great!! The drink with a handful of almonds made a really filling and fulfilling lunch.

]]> By: Meg http://www.choosingraw.com/introducing-the-blended-salad/comment-page-1/#comment-43451 Meg Fri, 04 Jun 2010 19:19:39 +0000 http://www.choosingraw.com/?p=857#comment-43451 Gena, I just recently discovered your site - and am having a field day with all of your creative recipes! My CSA share just started up again this week, and I've been having a blast in the kitchen concocting new meals with my garden freshies. My lunch today was a version of your blended salad - I've been meaning to do a gazpacho for ages, and landing on this page was just the impetus I needed! So easy, clean and fresh tasting. Thanks for sharing your wealth of knowledge. Cheers, Meg Gena,

I just recently discovered your site – and am having a field day with all of your creative recipes! My CSA share just started up again this week, and I’ve been having a blast in the kitchen concocting new meals with my garden freshies. My lunch today was a version of your blended salad – I’ve been meaning to do a gazpacho for ages, and landing on this page was just the impetus I needed! So easy, clean and fresh tasting. Thanks for sharing your wealth of knowledge.

Cheers,
Meg

]]> By: Healing Appetite » Feeling Good http://www.choosingraw.com/introducing-the-blended-salad/comment-page-1/#comment-38949 Healing Appetite » Feeling Good Fri, 26 Feb 2010 23:56:25 +0000 http://www.choosingraw.com/?p=857#comment-38949 [...] another Banana nut smoothie, so I had one. For dinner, I modified my tomato soup recipe with Gena’s recipe as her sounds a bit easier & [...] [...] another Banana nut smoothie, so I had one. For dinner, I modified my tomato soup recipe with Gena’s recipe as her sounds a bit easier & [...]

]]> By: Brenna Kater, the Oceanskater http://www.choosingraw.com/introducing-the-blended-salad/comment-page-1/#comment-37925 Brenna Kater, the Oceanskater Fri, 12 Feb 2010 21:08:43 +0000 http://www.choosingraw.com/?p=857#comment-37925 I've been blending veggies in with 1/2 cup low-sodium veggie juice. I probably don't use quite as much greens, but I've found this is a great way to use up random veggies like carrot tops or kale/collard stalks (when I've made "doritos" out of the leaves). I'll add a cuke, a couple carrots, some celery, red pepper, or whatever I have on hand. Adding an avocado is a good idea because it's not sustaining enough for me to have as a stand-alone breakfast. I’ve been blending veggies in with 1/2 cup low-sodium veggie juice. I probably don’t use quite as much greens, but I’ve found this is a great way to use up random veggies like carrot tops or kale/collard stalks (when I’ve made “doritos” out of the leaves). I’ll add a cuke, a couple carrots, some celery, red pepper, or whatever I have on hand. Adding an avocado is a good idea because it’s not sustaining enough for me to have as a stand-alone breakfast.

]]> By: Green eggs and…hmmm. – Choosing Raw http://www.choosingraw.com/introducing-the-blended-salad/comment-page-1/#comment-37851 Green eggs and…hmmm. – Choosing Raw Fri, 12 Feb 2010 02:11:42 +0000 http://www.choosingraw.com/?p=857#comment-37851 [...] A blended salad (creamy zucchini is my [...] [...] A blended salad (creamy zucchini is my [...]

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