Small Plates and Snacks
Small Plates, Side Dishes, and Snacks
Blueberry Oat Bars
Carrot Fries
Corn and Zucchini Pancakes
Curried Cauliflower and Cranberries
Eggplant Bacon (raw)
Fig Bars
Five Minute Raw Cacao Snack Bars (raw)
Five Minute, No Bake Sunflower Oat Bars
Hemp Cacao Energy Bites (raw)
Lemon Kissed Cashew Hemp Bars (raw)
Mashed Cauliflower
Mushroom, Lentil and Quinoa Croquettes
Nori Cigars with Gingery Sunflower Seed Pate (raw)
Raw “Mashed Potatoes” (raw)
Raw, Vegan “Tuna” Salad (raw)
Spicy Curry Kale Chips (raw)
Tangy Potato Salad with Basil Chiffonade
Tomato Tahini Kale Chips (raw)
Vegan Colcannon
Yukon Gold Potato Chips with Rosemary
Zesty Orange Cashew Cheese and Apple Wraps (raw)
Zucchini Hemp Hummus Wraps
I'm a Certified Clinical Nutritionist, a former book editor, and a post-baccalaureate pre-med student at Georgetown University. I'm passionate about helping people to discover and enjoy plant based foods in a simple and healthy way. My name is pronounced like "Jenna."
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I saw a recipe for a black bean pudding with coconut and oat topping and wanted to try it for Thanksgiving. Now I cannot find the recipe. How can I find this recipe?