Comments on: Snowy Sesame Seed Milk

By: Emmett Lepp

Emmett Lepp — Thu, 23 Jun 2011 07:09:51 +0000

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By: Gena

Gena — Sat, 17 Apr 2010 20:16:37 +0000

Unhulled raw

By: Tracey

Tracey — Sat, 17 Apr 2010 20:11:03 +0000

Do you use hulled or unhulled raw sesame seeds?

By: Vegan Traveler

Vegan Traveler — Fri, 19 Feb 2010 14:41:27 +0000

I also just noticed a ton of sesame seeds in my pantry and blended them up. Love your website.

By: gina

gina — Tue, 19 Jan 2010 02:22:37 +0000

thank you so much for all of your wonderful recipes! i have been following your blog for a few weeks now and have enjoyed making some of your raw recipes. i just made the snowy sesame milk tonight with the b&d crushmaster and it was awesome! yummy times ten. i also tried a little with some raw vanilla bean and that was really nice too. thanks for your blog- it is making my adventure into raw really fun!

By: Serena

Serena — Fri, 15 Jan 2010 13:33:38 +0000

This milk sounds DELICIOUS. In fact, I have a whole tub of raw sesame seeds that has been sitting around uselessly for the past few months..I just need to grab some dates at the store.
Do you know if a handheld blender will work? My regular blender broke. :/

By: Elle

Elle — Tue, 05 Jan 2010 07:42:17 +0000

You had me at “liquid halva”! What a fantastic idea. I just added sesame seeds to my grocery list.

By: khadija

khadija — Thu, 31 Dec 2009 09:46:01 +0000

I made sesame milk today with tahini, honey, sea salt, cinnamon and water. Yummayyyyyyyyyy. Better than milk, and kind of like ovaltine.

By: Katie

Katie — Tue, 15 Dec 2009 18:19:23 +0000

Very behind on reading, but HOLY MOLY this looks good. I’ve made your almond milk, oh, 10 times already! This is going to be a hit, I can just tell.

By: Meaghan

Meaghan — Sat, 12 Dec 2009 17:04:38 +0000

I will definitely try making this soon. It looks delicious! I need to get some new sesame seeds, though, because the last package I bought have a funny taste… they were from a Lebanese market and they taste slightly like zataar… I think some cross-contamination has occurred somewhere!
Oh, and Julie Powell’s new book sounds disgusting, agreed.
Happy weekend!