December 15, 2011

Thursday night express post! This is my kinda pasta. Fusilli overflowing with beets, garlicky kale, toasted pine nuts, and just a touch of electric pink cashew cream sauce. This bowl screams “healthy!” more than most pasta dishes, replacing what’s usually a bowl full of beige colored pasta with the bright hues and beauty of the [...]
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November 6, 2011

On Friday night, I had the pleasure of a unique DC dining experience: dinner at Elizabeth’s Gone Raw. It is an unbelievable fact that, in the many months I’ve now lived in DC, I have not yet had a chance to try DC’s only raw, vegan restaurant. I blame this on a few things: school, [...]
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