May 25, 2011

When you go high raw, you get used to a couple of crucial luxuries: Your kitchen is rarely hot Your oven rarely sets off the fire alarm Nearly everything you make can be enjoyed instantly (if you take an approach to raw foods that isn’t too focused on dehydrating) A lot of your main dishes [...]
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May 8, 2011

This morning, when my Mom checked her email, she was probably surprised to find a message from me saying “Happy Birthday! Check out the blog sometime after 1 p.m..” Since I have exams today, and can’t spend the afternoon taking Mom out to lunch (which is what I wish I could do), I hope that [...]
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