I spend so much time writing about salads that sometimes I forget to write about salads. By this I mean that there’s nary a post that goes by when you don’t see salad of some sort, either as a side dish or as the main event. And I mention frequently that most of the dinners [...]









I'm a Certified Clinical Nutritionist, a former book editor, and a post-baccalaureate pre-med student at Georgetown University. I'm passionate about helping people to discover and enjoy plant based foods in a simple and healthy way. My name is pronounced like "Jenna."