
Hey kids. Is there a much beloved food—a treat, a comfort meal, or an all-American favorite—that you’ve never quite “gotten”? A dessert, maybe, that others devour with relish and abandon, but you’ve simply never really liked? Chloe, for example, just doesn’t like chocolate. She doesn’t dislike it, exactly: she just doesn’t crave it, or think [...]





I'm a Certified Clinical Nutritionist, a former book editor, and a post-baccalaureate pre-med student at Georgetown University. I'm passionate about helping people to discover and enjoy plant based foods in a simple and healthy way. My name is pronounced like "Jenna."