
(Erica Michelsen) Boy, do I have a treat for you guys tonight! Few New York City institutions are more cherished than the neighborhood restaurant. Most everyone has one: a beloved dining spot downstairs or around the corner that they can depend on. This restaurant is rarely adored for its cuisine; if anything, most neighborhood restaurants [...]







I'm a Certified Clinical Nutritionist, a former book editor, and a post-baccalaureate pre-med student at Georgetown University. I'm passionate about helping people to discover and enjoy plant based foods in a simple and healthy way. My name is pronounced like "Jenna."