
A few months ago, I interviewed Sarma Melngailis, the gorgeous and glowing owner of New York City’s Pure Food and Wine. When I asked my readers what their favorite part of the interview was, an almost unanimous answer emerged. Over 95% of my readers aid that their favorite part of Sarma’s interview was her statement [...]





I'm a Certified Clinical Nutritionist, a former book editor, and a post-baccalaureate pre-med student at Georgetown University. I'm passionate about helping people to discover and enjoy plant based foods in a simple and healthy way. My name is pronounced like "Jenna."