one recipe two ways

One Dish, Two Ways: Cheesy Red Pepper and Hemp Noodles

September 24, 2010

Hey all! So happy you liked the cheesy red pepper hemp dip. I’m happy to report that I’ve been eating it virtually nonstop this week, and not only as a dip! This versatile dip/sauce/dressing has made its way into raw pasta dishes, a few wraps, a salad or two, and more than one snack plates [...]

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Sesame Noodles, Raw and Cooked

June 22, 2010

Thanks for so many sweet words about the wedding photos. I’m glad you got to see how beautiful the ceremony was, and how exquisite Chloe looked. I’ll try to smile with my mouth open more often–in fact, I’m rather ashamed that my insecurities have manifested themselves in quasi-habitual lockjaw. I definitely second Kathleen‘s request for [...]

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Tomato Tahini Kale Chips

May 26, 2010

Wow! I’m so glad that you’re as into salad dressings (and the nutrient dense salads they help to create) as I am. I’ve spent the week using my tomato tahini dressing up in various ways, and enjoying them all! One of my favorite applications so far is to use the dressing as a marinade for [...]

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One Recipe, Two Ways: Spicy Thai Tacos

May 2, 2009
dinner-1

Hi guys, First of all, I want to offer you all a huge thank you for your entries into the spiralizer contest!!! I am blown away by your interest!!!! Keep the entries coming (and bloggers, don’t forget to link to the contest on your site and email me the link!). It’s no exaggeration to say [...]

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