Thanks as ever for some kind responses to yesterday’s post! Things are looking up, and I have some new food photos to show you. I also have a newfound appreciation of electricity. One of my favorite recipes of this past year is my hemp hummus, which is a perfect answer to the age old question [...]






I'm a Certified Clinical Nutritionist, a former book editor, and a post-baccalaureate pre-med student at Georgetown University. I'm passionate about helping people to discover and enjoy plant based foods in a simple and healthy way. My name is pronounced like "Jenna."